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Fruit vinegar : Lemon Guava

Fruit vinegar : Lemon Guava

台灣唯一檸檬番石柳醋。

NT$390
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台灣獨一的檸檬番石柳，又稱榕樹芭樂，在基隆的山上落地深根，山友阿伯用傳統農家方式保存，將新鮮未食用的果實釀造成果醋。
不同於其他市面上工廠化、大量生產的食用醋，阿伯用糖和糯米混和檸檬番石榴，透過時間醞釀、使其自然發酵。
每年的檸檬番石榴產量不一，有剩餘者才會製成果醋，可謂是非常珍貴的物產。

加入冰水或熱水入口後，只有檸檬和芭樂的香氣，沒有化學醋的刺鼻嗆味，是喜歡新鮮，有品味的您來收藏。
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Delivery Options

  • 門市自取
  • 順豐物流
  • Tcat - Room Temp.

Payment Options

  • LINE Pay
  • Credit Card
  • Bank Transfer
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